Rest
May 11th, 2007 by Sonja

I’ve been sleeping and resting. LightHusband and I are in Colorado for a short respite from our regular duties. It’s quiet here and beautiful. We’re staying in Estes Park at the gateway to the Rocky Mountains in a bed & breakfast. Our arrival was uneventful on Wednesday; they simply left the door open for us. Thursday morning’s breakfast was anything but uneventful. It was one of the best breakfasts ever. Beginning with fresh strawberries in frothy cream topped by granola, followed by a breakfast burrito hiding hash browns and accompanied by a light piece of blue corn bread. It was scrumptious.

Then we set out on our adventure. We are ostensibly here to scout out Keystone for a conference to be attended by LightHusband and his colleagues next week. So we drove down the Peak to Peak highway through the mountains to Lake Dillon … yes, we drove over Loveland Pass. All with the top down on our silly Mustang Convertible. Here are some photos I took on the drive. Well … one … I’ll post more later when I get LightHusband to sit down and give me some more.
Rearview Mirror

In Lake Dillon we dropped off his dry cleaning for the conference next week and found a place to eat, called The Sunshine Cafe. I had the best grilled cheese sandwich of my life. It was called Jewelry Mine. It deserved the title. Whole wheat breat, cheddar cheese, avocado, tomatoes, and sprouts … accompanied by homemade potato chips. Oh. Mi. Gosh. It was divine. They served us our Fair Trade coffee in travel cups and we were on our way to Sapphire Point Overlook for more photos (to be posted … the mountains are spectacular and the ground squirrels friendly).
We chose to drive “under” Loveland Pass coming back to Estes. It was equally foreboding. We are accustomed to driving under Baltimore Harbor and under the Chesapeake Bay, but driving under the Rocky Mountains felt … well … HEAVY.

Dinner was at the Grubsteak in Estes. LightHusband had the venison ravioli (a signature dish the maitre d’ assured us) and I had the Pacific Rim salad (teriyaki grilled chicken with grilled pineapple and coconut shavings topped with mango vinagrette) quite delicious. Then back to our delightful cottage and a great night’s sleep with no interruptions by cats who want to go out, or sirens or garbage trucks or children or anything really.


5 Responses  
  • Doug Jones writes:
    May 11th, 20079:42 amat

    Sounds RESTFUL… Sounds YUMMY… Sounds like FUN… Sounds like a doctor’s prescription for “getting away from regular life.” GREAT!!!

  • Mindy writes:
    May 11th, 200710:04 amat

    Oh the food all sounds divine!

  • Makeesha writes:
    May 11th, 200710:30 amat

    I’m super excited to spend time with you guys! glad you’re enjoying your time here.

  • grace writes:
    May 11th, 200711:11 amat

    OMG! I love Estes Park and I love Loveland. It’s been a few years since hubby and I have snuck away to Colorado. I was going to mention that you’re near Ft. Collins, but it looks like you will be spending time with Makeesha. I’m so jealous.

  • aBhantiarna Solas writes:
    May 11th, 20076:21 pmat

    The food has been divine. The people can’t be any friendlier.

    And, yes, we get to go hang out with Makeesha and David and their wee ones tomorrow!!! YAAAAY!! And from the look of David’s blog, I’ll need some beer 😀


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